Perfect for the guy that wants to take his cooking to the next level or just wanting to get more familiar.

It doesn t matter whether you ve got burgers, steak, ribs, or roast chicken on the menu shopping for and cooking meat can be confusing, and mistakes can be costly. After 20-plus years of purchasing and cooking beef, pork, lamb, veal, chicken, and turkey, the editors of Cook s Illustrated understand that preparing meat doesn t start at the stove it starts at the store. has the The Cook’s Illustrated Meat Book for $26.88 with free shipping on orders above $35.